Tuesday, October 20, 2009

Beauty in death


I took a bunch of pictures outside this morning in the warm sun before the next storm front moved in today, bringing more snow ... supposedly ... we'll see. I needed to capture for my photo library what some of the 'dead' plants look like, but started taking close-ups of the seed heads. I found some things still flowering. In this death cycle there is still beauty.







But in the picture process I decided to take pictures of all Monte's rock specimens he scattered around my garden walls this summer. I'm getting my pictures organized, getting more from Dawson's computer too, for Monte's parents to see, since we're visiting them and they so like pictures. I thought they'd get a kick out of seeing their son's playfulness. If I were to count all his rocks, there'd be a lot. I'm going to post some of the most pretty or unique. A green and black one is serpentinite, which he's mainly working with right now in his geologic endeavors.










Sunday, October 18, 2009

Germs?

"Unless you're in a kissing relationship,
skip the dip."

- as said by Lynne Rossetto Kasper
on NPRs Splendid Table radio show this weekend.

Anyone needing me to explain?

Saturday, October 17, 2009

Worship Quote

"There is no one in this world who is not, at this moment, at worship in one way or another, consciously or unconsciously, formally or informally, passively or passionately. . . . the question is not, When do we worship ...? Instead, it is, Whom do we worship and with what condition of heart?"
- Harold Best

Quoted in Marva J Dawn's newest book In The Beginning God: Creation, Culture, and the Spiritual Life. (I love her books!)

Wonder Time

Woke early this morning thinking of the film clip I posted yesterday. Thinking of things it reminded me of ...

We've had guests for a couple days - an investor friend of Monte's and his son. As Don and Monte are talking, Micah's been wandering around wondering what to do. We've talked, but I don't entertain kids. I didn't entertain my kids. Sure we read together, made things together, and played games together, but I also often left them on their own to think up their own things to do, and TV and video games was never an option since we didn't have those. We didn't even have neighbor kids as an option to go play with. Micah's been having some fun, but I think it's been very different for him.

Dawson came home, first meeting us at a Thai restaurant for a supper together and then was here yesterday. Some of his friends came yesterday late afternoon to help him go get composted horse manure and shovel it into our back area for me to scatter over all my garden areas putting them to bed for winter (and I've got some bulbs to plant in my new areas for early Spring flowers). As everyone awaited the great supper I was making, Dawson and friends started playing with all the music instruments we've gathered over the years. Phil was trying to play the mandolin - very creatively successful. Dawson pulled out a flute we were given, for Splarah to try. Aaron started providing rhythm by overturning a trash bin. Monte even was trying to play the saw. I hated to tell them supper was ready! Micah saw cool guys totally uninhibited enjoying making music and hanging around the dining table with gay conversation.

The film clip reminds me of the movie "August Rush". I love that movie. An orphan boy with an austere childhood lives with hope that his parents didn't abandon him and will find him. When he escapes the orphanage I sat with pins-and-needles awaiting evil. Only Robin Williams is the character who abuses this boy's innocence and giftedness. I love his first experience of the hustling, bustling big city. He hears and feels rhythmic music in the traffic and horn honking and all. When exposed to a guitar and left alone with it, he explores it in ways no one usually does. I don't want to tell you anything more about the movie.

I don't know if my youngest brother Robby remembers - he's about ten years younger than me - we used to sit out in our front yard together. We'd sit looking at the gravel in our drive and I'd see pretty ones and I actually collected them, putting them in my jewelry box. I'd tell Robby to listen. "Tell me what you hear ...?" We'd sit that way for a long time.

Have you ever taken the time to sit and watch ants? They'll string out in a long line, some of them carrying stuff. Stuff often larger and probably heavier than themselves. How do they do that? On a crowded street there's such variety of people to watch, but do you notice plants growing in cement, rock, and asphalt cracks and stop to wonder? do you notice the variety of birds 'voices'? I've stopped to observe pigeons, wanting to know what their mannerisms and voices are like, since I'm unfamiliar with them.

The key here is taking time to notice. Maybe it would mean closing our eyes to shut out the normal and listen for the new, feel and sense stuff more, like in the film clip. Like 'be still and know that I am God' kind of time. When the disciples wanted to shove off the insignificant children, Jesus took them on his lap and told us to come to him as a child.

There's such an innocent trust in children, an abandonment in their work and play, so there in the moment, and such a sense of wonder - all pieces of worship.

Friday, October 16, 2009

Tuesday, October 13, 2009

Felted Picture?

This is the felted picture I'm currently working on. I've had varying visions and working titles for it during the process, but haven't settled on a name yet.

Monday, October 12, 2009

Chili Con Carne

What did I cook on the cookstove Saturday when it slightly snowed but moreso heavily froze and frosted everything in a very picturesque way? Chili. I've got my 3x5 card sitting here with me. It has a paperclip on it, meaning I've accumulated several chili recipes. Paperclips in my recipe box are on Lasanga, and Tiramisu (not remembering what else). But Monte says this is the BEST Chili, so I need to make that note on the card (maybe throw away or put away the other cards).

As I've said before, I packed away most all my cookbooks (tho, as I posted a picture on my photoblog, Monte just made a shelf in the garage over the freezers that my books are now on and I'm utilizing them, having missed them!). A cookbook set I did leave out is all the Cooks Illustrated bound magazines. I never buy the magazines, waiting till the end of the year's bound edition, and have them all from their beginning. I consult them all the time. So this chili recipe is the best because of consulting them, yet not following their exact recipe. That's what I like about them - so much exploration and process of elimination with the whys, that I can choose my own way -

Chili con Carne
about 4# beef chuck roast, cut into 1" cubes (the last couple times I've used pork shoulder since it's what I had in the freezer. And the cubed meat is what's a key to the goodness of this recipe.)
7-8 slices bacon, cut into 1/4-1/2" pieces
Fry bacon and brown meat in batches (I used some wine after batches to remove browned bits stuck on pan's bottom - Monte thinks that's another key to the goodness - my addition to the recipe, having read many recipes that do that.)
Saute -
1 onion, chopped, 5-6 minutes, and add -
5 garlic cloves, minced &
3 anahiem chilies or 1 jalepeno, chopped
(I grilled these anahiems earlier, as we got them in our farm share. And they're a bit spicy hot. Once grilled, let cool- and then I plop them in the freezer in a ziplock bag with other chilies I've grilled. This would be another of my additions to the original recipe.)
2 tsp salt
3 Tb chili powder
(The recipe original messes with a variety of chilies, grinding and making a paste ... I skipped. I let the juices dry out, maybe not adding all the tomato in at once, so that the spices saute, toasting a bit too.)
2 TB cumin (whole, I didn't grind this time)
2 tsp oregano
1 cup (or small can stewed) tomatoes, chopped
2 TB lime juice
Add back in the meat and bacon and 7 cups of water and let this simmer at least 2 hours.
At the end, Add -
5 TB Masa Harina, mixed with
2/3 cups water
and occasionally stir letting it heat and thicken some.
(The original recipe doesn't add beans, but I always add a can of either black beans or black soy beans.)

We love to eat this with added grated cheese and avacado chunks. I'll eat with tortilla chips, while my boys will crush the chips into the chili. Add a side salad and you've got a great meal. (I froze what was left of it last night for one more meal.)

Dawson and Splarah went skiing today for this year's first time. Wow, early October. There was a year that Travis made the goal of skiing every month of the year - not sure where he'd have done that in August. But one of our ski hills is open the earliest and latest of all others - it's A-Basin, most of it above timberline. We have the typical evergreen pines, conifers, spruce, and then above them there's the Bristle Cone Pines that are as old as Jesus! A-Basin's summit is above 13,000ft.

That's chili!!!!!!!

Dust Quote

Monte sent me another quote that I'll post here to capture (and delete the email) and then comment.

Stop dusting, and you can use your coffee table as a message board!

I'll have to ask him where it came from, but I think I know why he sent it. It's not that my coffee table or any table is so dusty. For some miraculous reason our house doesn't create much dust (but don't look too close). I think he sent it cuz I have a quote (Sarah wrote my quote on our graffiti chalkboard wall in the bathroom) -

"Dust is Country"
- Karey Swan

Our home is a country home with a country look and feel, and dust is a part of that. Is it that we hardly have any dust? Or does the decor just not glaringly show forth dust? Or do I decorate country so I don't have to dust? What tis the question?

Saturday, October 10, 2009

Life a Craft

As Geoffrey Chaucer lamented,
“The lyf so short, the craft so long to lerne.”
But for today’s weavers, lifelong learning is the joy as well as the challenge of the craft.

Just capturing a quote from an old friend of Monte's.

New look ... New season

Just a reminder to go check out new postings to my photoblog.

I posted a series of the old vs new Dawson and a comparison with Travis, who people are now saying, with Dawson's new hair style - "they finally look like brothers!". I'm still not used to the new look!

When taking pictures of things in my greenhouse I found a surprise in the greenhouse sink! Cleaning up the yard for winter, Monte must have unearthed this old toy! I need to ask him where he found it. His putting it in the sink is probably telling me to clean it up for the new season of our life - grandkids!

Is this Fall or Winter? It is snowing again, Monte got the stove going, I'm still in my bathrobe, and watching a bluejay and magpie scarfing up the birdseed from the birdfeeder meant for little finches, chickadees and nuthatches. Time to get dressed and get something out of the freezer cooking on the stove, and finish my felted picture (I posted it's beginning on my photoblog).

Related Posts Plugin for WordPress, Blogger...